So far the best asian style portugese tart in Melbourne. Black seseme tart was a suprise.. the cream and mochi texture all blends perfectly with the crusty tart. Price is on the high end compare to normal dimsum place. Service can be slow since only one person serving, if you get an undecisive customer in the line - too many flavours to pick.

We tried the taro, chocolate lava & sweet rice tarts (unfortunately they’d run out of the original Portuguese tarts they’re known for). The taro flavour wasn’t very pronounced, and the chocolate wasn’t as indulgent or sweet as expected. The sweet rice tart, however was tasty with a lovely combination of textures. Friendly service overall.

Crispy on the outside, fragrant, and perfectly sweet. My favorites are the matcha mochi, taro with purple rice, black sesame milk mochi, and the original flavor. You really can’t go wrong with any of them. The quality has always been consistent, also like that they’re quite creative and offer many different flavor options, so there’s always something new to try. Will keep coming back .

Very delicious tart pastries! The egg tart is a must and the rest are delicious too. I don't usually like tart like this because eating 1 always make me full already but this one is different. The pastry is very light and not too sweet. I can easily eat 2-3 in one go. The staff is very efficient even though the queue is long. The customers are the ones making the progress a bit slow as they can't make up their mind fast enough about what to order. They should have at least check the menu before reaching the front line instead of playing with their phone.

Their egg tarts and salted egg yolk pastries are so good — flaky, rich, and full of flavor. Taro flavor is amazing！！！ Tons of options to choose from, all super tasty. Definitely my go-to spot for pastries！