Had a wonderful Christmas dinner tonight. Thanks to all the staff and chefs that made it so good. Unfortunately we were sat next to children in an adult restaurant. Too noisy. And sorry to say even though the food was delicious I was sick afterwards. The servings of food were not hot not warm either . Not good for me.

My partner and I had such a wonderful time at Tamarind First off, a huge thanks to the chefs. The food was delicious. We started with the duck breast and the beef cheeks for appetizers. Then we had the pork duo and the eye fillet, and we finished with the Cloud and the Eclipse desserts. Honestly, every single dish was great. A special mention must go to the eye fillet. It was cooked perfectly, and we truly loved it. The service was also outstanding. We really felt well cared for by Emanuele, Julie, and Shalya. They made sure to check on us often to see if we needed anything, and they gave us excellent dessert suggestions. Thank you so much for the fantastic service.

Tamarind Restaurant will appeal to serious foodies as it is has innovative food you will not find in most regional Australian cities. We had asparagus textures and scallops for a starter and Penang duck curry and three kinds of pork for mains. It was all good, as were the sides, but the best of all was the duck curry. Highly recommended. The service staff were good too though perhaps slightly overworked.

Excellent restaurant whether it is the food, the service and the charm of the place. Thanks to Meli our waiter who in addition to being professional and attentive. The dishes are refined and full of flavor. I advise you to take the starter/main course/dessert menu that remains at an honorable prod. It is a perfect place to enjoy a moment with friends or family. I recommend 100%!

✨ Anniversary Dinner Perfection ✨ We celebrated our anniversary at Tamarind and it was nothing short of incredible. From the moment we arrived, the service was flawless – warm, professional, and genuinely attentive without being overbearing. We opted for wine pairings with our meal, and every match was spot on. Each dish was beautifully presented and absolutely bursting with flavour – you can really taste the care and creativity behind it all. It’s no surprise this place has two chef hats – it’s so well deserved! Every course felt special, the atmosphere was elegant but relaxed, and we left already talking about when we’ll be back. Thank you Tamarind for making our night unforgettable 💛