Le Vietnam
80 Barrack St, Perth WA 6000, Australia
About
Le Vietnam offers a vibrant and authentic Chinese dining experience in the heart of Perth. Guests can enjoy a diverse menu of traditional dishes crafted with fresh ingredients, promising a memorable culinary journey.
Features & Amenities
Reviews (5)
Great value for the price!! I choose the 3-meat combination for take away, and the baguette was still perfectly crunchy by the time I get home. I really like the pate and all of the meat. The only thing I would change is the pickled carrots, I wish it was more sour :) I also got the iced coffee, that was incredible!! It’s so much better than any coffee chain out there.
The lunch time queue enticed us to give the World Famous Banh Mi a try. The wait in the queue was short, service was friendly and food arrived quickly. The roll was fresh and with a lovely crunch, salad fresh and pork was crispy. Think I’ll have to come back to try the rice bowl next time
Ordered the original Banh mi, absolutely delicious - can't fault it. So flavoursome and packed full of meat. Also had the ice coffee which was lovely too! There was a queue but it moves fast and there was barely any wait after ordering to recieve the food. The guy on the counter was so friendly and patient- such a busy place but so calm and happy. Great lunch spot - a must try!
In the heart of Perth CBD, surrounded by the hustle and bustle of a big city, you can find a pocket of peace and scrumptious deliciousness at Le Vietnam. A business to be proud of, clearly loved and taken care of by the staff. Who we assumed was the owner took time out of his day to explain help us choose from the selection of EIGHT delicious vegan bahn mi options and provide the best customer service (incredibly quick too) We will be back, it is a warning. They had VEGAN Vietnamese iced coffee made with condensed coconut milk. The vegan bbq pork boa bun was the best thing I’ve ever had like ever. So sweet and yummy. Such a good lunch spot!!!!!
Ordered Crispy Roast Pork and loved the freshness of the roll, extra coriander (requested) and pork flavour. Didn't realise it didn't come with pate or the mayo and simply just a buttered roll. Wish I was prompted at the till as I always associate Banh Mi to always have these two ingredients and would have paid extra for it. Other dish ordered was a daily specials, Banh mi bowl, which was a little dry and could do with a nuoc cham or some other kind of dressing.