I visited Hecho en Mexico on Hardware Lane recently and had mixed feelings about the experience. The food itself was quite good — flavorful, nicely cooked, and true to the vibrant Mexican style you’d expect. The tacos were tasty and the guacamole fresh, so the kitchen clearly knows what it’s doing. Unfortunately, the service really dragged the experience down. The staff seemed confused and somewhat unorganized. It took a long time to get anyone’s attention, and one of our dishes was completely forgotten. After reminding them several times, it finally arrived nearly an hour later, well after everyone else had finished eating. By then, the moment had passed. The restaurant has a nice atmosphere and a good location, but poor service makes it hard to enjoy the meal fully. If they can improve coordination and attentiveness, this place could easily be a great spot for casual Mexican food in the city. For now, I’d say it’s worth a visit only if you’re not in a hurry.

The food was nice🫶 I tried the new Hecho en Mex Parma and was yummy. It comes with some salad and fries. And also I had the Jamaica drink. Was refreshing. The staff were very kind too and the order didn’t take very long to come to the table. They also have tables outside and inside. The day is amazing so I enjoyed the food outside :)

Great and tasty food. Awesome venue, really lively colored. Place is really clean. The staff is friendly and they we're even able to serve us the hot chocolate dessert that is usually in the winter. Really recommend this place, even if you just want to grab a drink!

I just want to say how wonderful this place is. Thank you all so much for showing respect for our Muslim faith and for not serving wine; your kindness and understanding truly mean a lot. A heartfelt thank you to Waka for her warm and considerate service, and for helping us choose the food. I really appreciate everything!

Absolutely loved it. Had the nachos, corn, birria tacos and fish fajita. Apart from the nachos needing more hot sauce everything was on point. I’ve had birria tacos in LA and those were crazy good but these weren’t shabby either. Flavours were 😋, nachos were better in LA but still worth a 5 start. Thank you 🙏